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Dinner
Appetizers, Soups,
Salads, Sandwiches,
Desserts and Beverages
APPETIZERS
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WEST TEXAS
CHILE CON QUESO
Queso served with smoked brisket of beef,
spicy pork sausage, RO*TEL tomatoes
with chiles & tortilla chips. 6.75
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THE ONION PILE |
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Fresh,
hand-breaded, crispy golden
onion rings with ranch dressing
OR one of our signature Bar•B•Que sauces! 6.25 |
‘BUZZARD’
WINGS
Spicy Bar•B•Que chicken wings with choice of
El Paso Branding Iron OR sweet Texas Sauce. 6.50 |
SMOKED
CHICKEN QUESADILLAS
Wood-smoked, shredded chicken,
jack & cheddar cheese, tomatoes, sour cream
and green onions in flour tortillas. 8.25
CHUCK WAGON NACHOS
Corn tortilla chips loaded with cheddar &
pepper
jack cheese, tomato, jalapenos & sour cream. 6.00
(Add smoked chicken OR beef chili for 1.75)
WARM SPINACH, ARTICHOKE,
GREEN CHILI & PARMESAN DIP
Warm, creamy blend served with fresh
tortilla chips. 7.25 |
SOUPS
Add a ‘City Slicker’ or Caesar Salad for 2.99
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SOUTHWEST
CHICKEN SOUP
Your favorite barnyard bird is simmered
with roasted peppers, corn, cilantro,
tortilla strips and finished with lime juice. 4.95
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TEXAS TRAIL
RIDE CHILI POT |
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Sirloin & beef
brisket slow cooked in tomato,
chiles, onion and our cowboy spices.
Topped with cheddar cheese, sour cream
and red onion. 5.75 |
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EL PASO STEW
El Paso’s fresh smoked Bar•B•Que meats
with potatoes in a hearty beef broth. 4.95
BAR•B•QUE ONION SOUP
A flavorful broth rich
with smoked onions topped
with a sourdough crouton &
melted pepper jack cheese. 5.75 |
SALADS
Choice of Bleu Cheese, Honey Mustard, 1000 Island,
Ranch, Lo-Cal Vinaigrette or Lo-Cal Italian.
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‘CITY
SLICKER SALAD’ |
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Medley of
greens, tomatoes, chopped egg,
bacon, croutons and choice of dressing. 4.75
(with soup, sandwich or entrée 2.99)
Make it a BIG BOWL SALAD
with grilled shrimp « 10.75
with grilled chicken « 8.95 |
SMOKED SALMON
‘COBB’ SALAD
Fresh smoked salmon dusted with Bar•B•Que
seasoning, served on mixed greens, with chopped
tomato, eggs, bacon, peppers & queso fresco. 9.95 |
CAESAR SALAD
Crisp romaine, crumbled queso & croutons,
tossed in a lime-spiked Caesar dressing. 4.25
(with soup, sandwich or entrée 2.99)
Make it a BIG BOWL SALAD
with grilled shrimp «10.75
with grilled chicken « 8.95
SHRIMP ‘MARTINI’ COCKTAIL«
5 large, chilled shrimp
served in a Martini glass
with avocado and onion salsa,
topped with chipotle mayonnaise. 8.25 |
SANDWICHES
Served with one Side Kick:
Cowboy beans, steak fries, mashed potatoes, potato salad, baked potato,
creamed corn, cole slaw or steamed vegetables.
Add a ‘City Slicker’ or Caesar Salad for 2.99
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GRILLED CHICKEN
SANDWICH «
Grilled breast of chicken
topped with cheddar,
bacon & El Paso Texas Sauce with lettuce,
tomato and onion. 7.95
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E.P.’S ‘WORLD
FAMOUS’
PULLED PORK OR TEQUILA
PORK SANDWICH |
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Smoke-roasted
pork on a bun, hand shredded. 7.95
OR topped with spicy tequila sauce
with jack cheese on a French roll. 7.95 |
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BAR•B•QUE
BRISKET SANDWICH
Smoked-roasted brisket sliced with Texas
Sauce
OR chopped with cheddar cheese
and red onion. 7.95
EL PASO EAGLE BURGER «
(Build your own) 1/2 lb.
charbroiled angus beef,
lettuce, tomato & red onion.
Choose two toppings: bleu, cheddar or
pepper jack cheese, bacon or chili. 7.95 |
DESSERTS
Home-made Cobblers, Cowboy Chocolate Cake, Classic
Carrot Cake, Mud Pie & Breyers Ice Cream
BEVERAGES & COCKTAILS
Pepsi soft drinks, iced tea, coffee, lemonade,
bottled water, IBC root beer, sarsaparilla, and cream soda
See Cocktail Menu: Margaritas, Martinis, beer & wine, frozen
cocktails
Entrees, Prime Rib & Steak Duos
‘COWBOY’ ENTRÉES (BAR•B•QUE)
Slow smoked with Pecan wood
Served with two Side Kicks:
Cowboy beans, steak fries, mashed potatoes, potato salad, baked potato,
creamed corn, cole slaw or steamed vegetables.
Add a ‘City Slicker’ or Caesar Salad for 2.99
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EL
PASO’S RIB COMBO |
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1/2 rack of baby
back ribs &
1/2 rack of St. Louis ribs. 19.99
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BABY
BACK RIBS |
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Honey-butter
glazed baby back ribs!
Full rack 19.99 / Half rack 15.49 |
ST. LOUIS
STYLE RIBS
Pork spare ribs glazed with honey-butter.
Full rack 19.49 / Half rack 14.99
LONGHORN LUMBER
“Texas-Size” beef ribs, marinated 48 hours
and
glazed with El Paso Gold Prairie Sauce! 17.79
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TEXAS
‘VEGETARIAN’ PLATE |
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Create your own
meat platter.
Choose from ribs, turkey, chicken, brisket,
pork, or sausage.
Two meats 16.99 / Three meats 18.99 |
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WEST TEXAS
BAR•B•QUE
BRISKET OF BEEF
THE Lone Star Favorite! Smoked perfectly like
a cowboy’d do it! Topped with our Texas Sauce. 12.99
SMOKED CHICKEN
1/2 barnyard bird, smoke-roasted over pecan
wood. Moist, smoky flavor. 11.99
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SLOW-SMOKED
‘PULLED’ PORK |
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A pork roast
smoked until it’s so tender,
hand-shredded, it's just... 12.99 |
‘I NEED
ANOTHER BEER’
SMOKED SAUSAGE
This is one smoked sausage dat’l knock you
OUT! Authentic Texas seasonings and a
Taste To Boot. 9.99
BAYOU CATFISH «
Farm raised catfish filets,
battered and fried
with mild chili tartar sauce. 12.99 |
‘URBAN COWBOY’ ENTRÉES
Served with two Side Kicks:
Cowboy beans, steak fries, mashed potatoes, potato salad, baked potato,
creamed corn, cole slaw or steamed vegetables.
Add a ‘City Slicker’ or Caesar Salad for 2.99
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SMOKE ROASTED
PRIME RIB « |
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Choice angus
beef, flavored with our
seasoning mixture and slowly smoked to perfection.
12 oz. 17.49 / 16 oz. 20.49 |
PORTERHOUSE STEAK «
20 oz. choice, “the Steak
Lover’s Favorite”. 22.49
HAND RUBBED RIB-EYE
STEAK «
12 oz. grilled rib-eye with
special seasonings. 16.99
SIRLOIN STEAK «
12 oz. center cut top sirloin
steak
with special seasonings. 12.99
(Chef recommends rare to medium.)
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SUGAR &
CHILI CURED
PORK TENDERLOIN |
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Served on
Blueberry Bar•B•Que Sauce. 15.49 |
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BAR•B•QUE
SALMON |
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Lightly smoked
salmon fillet seasoned
with rosemary, lemon pepper and Bar•B•Que spices, served with
Citrus Bar•B•Que Sauce. 15.49
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GOLD MEDALLIONS « |
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Chicken
medallions brushed with
El Paso Gold Prairie Sauce served over rice. 10.99 |
‘BOOT SCOOTIN’
CHICKEN TENDERS «
Tender white meat, golden
fried. 8.99
GOLDEN FRIED SHRIMP «
Freshly hand-breaded
and golden brown. 13.99
COUNTRY FRIED ‘CHICKEN BREAST’
OR ‘PRAIRIE BREAST’
Boneless chicken breast OR top sirloin beef
steak.
Hammered, nailed, breaded & fried. 10.49 |
PRIME RIB & STEAK DUOS
Served with two Side Kicks:
Cowboy beans, steak fries, mashed potatoes, potato salad, baked potato,
creamed corn, cole slaw or steamed vegetables.
Add a ‘City Slicker’ or Caesar Salad for 2.99
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GRILLED OR FRIED
SHRIMP «
With sirloin steak 19.99
With prime rib 21.99 |
SMOKED SALMON «
With sirloin steak 18.99
With prime rib 20.99 |
GOLDEN FRIED
CATFISH «
With sirloin steak 17.99
With prime rib 19.99
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