Dallas Salad
Fresh mix of greens, pecans, hearts of palm and seasonal vegetables
with our house dressing |
6 |
Wedge Salad
Iceberg lettuce wedge garnished with seasonal vegetables and the
dressing of your choice |
6 |
Classic Caesar Salad
Romaine lettuce tossed with grated parmesan and croutons dressed in
our made-from-scratch Caesar |
7 |
Hearts of Palm
Bed of mixed greens with hearts of palm and grated carrots and dressed
with our made-from-scratch Caesar |
6 |
Stuffed Avocado
Avocado half overflowing with crabmeat on a bed of greens and dressed
with sauce Antoine |
10 |
| |
|
Specialty Salads |
Seafood Salad
Mixed greens topped with fresh gulf shrimp, lump crab and smoked
salmon with our house dressing |
12 |
Greek Salad
Black olives, feta cheese and chopped hearts of palm on a bed of mixed
greens and served with house dressing |
10 |
Caesar with Grilled Chicken
Romaine lettuce tossed with grated parmesan, made-from-scratch Caesar
dressing and croutons topped with a grilled breast of chicken |
12 |
Asian Steak Salad
Grilled steak served on a bed of mixed greens with roasted peanuts,
red peppers, cucumber, green onions, and water chestnuts and dressed
in a ginger soy dressing |
12 |
| |
|
|
Sandwiches |
Strip Sirloin Sandwich
Opened face sirloin strip cooked per your request and served with
French Fries |
14 |
Peppered Turkey Sandwich
Smoked, peppered breast of turkey with Swiss cheese, lettuce, tomato,
and avocado on fresh baked bun served with French Fries |
12 |
| |
|
Pasta & Sides |
| Angel Hair Pasta Marinara
|
7 |
| Fettuccuni Alfredo |
7 |
| Sautéed Mushrooms |
7 |
Capellini Basilica
Angel hair pasta tossed with fresh garlic, basil, olive oil and tomato
sauce with Chicken or Shrimp |
17 |
| |
|
Entrees
Served with a vegetable of the day and fresh bread |
| SEAFOOD |
|
Fresh Catch of the Day
Ask your server about tonight's special |
MKT |
Gulf Shrimp
Golden fried and served with tarter sauce |
17 |
Grilled Salmon
Grilled salmon filet with fresh dill sauce |
22 |
Red Snapper Del Mar
Fresh whole snapper sautéed with mushrooms and capers in a white
wine sauce |
22 |
| |
|
| CHICKEN |
|
Chicken Piccata
A boneless, skinless breast pan sautéed with lemon, butter and
capers |
18 |
Chicken Jerusalem
A boneless, skinless breast pan sautéed in a white wine sauce with
artichokes and mushrooms |
19 |
| |
|
| PORK |
|
Double Cut Pork Chops
Single cut portion |
22
18 |
| |
|
| BEEF |
|
Filet Mignon
Grilled to order |
29 |
New York Sirloin Strip
Grilled to order |
27 |
Pepper Steak
Choice of Sirloin or Filet Mignon with cognac and green peppercorn
sauce |
28 |
Tournedos Ernie's
Filet of tenderloin with crabmeat, asparagus, mushrooms in a rich
wine sauce |
26 |
Steak Diane
Pan seared tenderloin expertly prepared tableside . . . An Ernie's
Special Delight! |
29 |
| |
|
| VEAL |
|
Veal Picatta
Tender medallions sautéed with lemon, butter and capers |
19 |
Veal Oscar
Tender filet sautéed with crabmeat, asparagus and topped with a rich
Béarnaise sauce |
21 |
| |
|
Decadent Desserts
|
| We have a wide variety of decadent
desserts. Please ask your server to show you our dessert cart for a
selection sure to satisfy any taste. |
Flambé Specialties
Our favorite desserts for both their taste and their entertainment.
Flambé desserts are expertly prepared tableside. /6 per person
Bananas Foster
Bananas, brown sugar, cinnamon, dark rum and crème de Banana liqueur
and served over vanilla ice cream
Strawberry Flambé
Fresh strawberries and strawberry liqueurs flamed and served over
vanilla ice cream |
| Pecan Bourbon Pie |
5 |
|
Torta Tiramisu with Kahlua |
5 |
| Carrot Cake |
5 |
|
Caramel Apple Pie |
5 |
| Strawberry Swirl Cheesecake |
5 |
|
Chocolate Cobbler |
5 |
| New York Cheesecake |
5 |
|
|
|
|
| |
|