|
|
|
|
|
Chaparral Restaurant Adams Mark Hotel 400 North Olive Street Dallas, TX 75201, USA Phone: (214) 777-6539 Website: www.adamsmark.com/dallas/dining.asp  |
|
The dining outlets at the
Adam's Mark Dallas number among the city's best with ambiance, cuisine and
level of service for every appetite and occasion. |
 |
 |
Though many “people come for the incredible view”, fans of this Downtowner perched on the 38th floor of the 40-story Adams Mark Hotel are “here to tell you that the food, ambiance and wine list” are “excellent” as well, claiming “the chef is an artist” who turns out traditional steakhouse fare with Texas flair that’s “great for special dinners” or other “occasions”; P.S. “desserts are a plus.” - Zagat Survey 2007 |
|
Dinner Menu Starters Fried Baby Back Ribs Homemade Jack Daniel's Barbecue Sauce $12.00 Gulf Coast Crabmeat Cocktail Crabmeat on Crisp Lettuce, Spicy Red Chili-Horseradish Cocktail Sauce $10.00 House Cured Salmon Carpaccio Roasted Garlic Lemon Aioli, Red Onion, Large Capers $9.00 Margarita Jumbo Shrimp Chilled Jumbo Shrimp, Spicy Yellow Gazpacho $10.00 Texas Blue Crab Cake On Roasted Sweet Corn Sauce, Cilantro Crème Fraîche $9.00 Crisp Fried Calamari Lemon Garlic Aioli, Spicy Tomato Sauce $9.00 Bandera Texas Free Range Quail On Garlic Mash, Papaya Relish $9.00 Soups Chaparral Lobster Bisque Crème Fraîche $8.00 Soup of the Day Chef's Daily Creation $6.00 Salads Caesar Salad Crisp Hearts of Romaine, Croutons, Traditional Caesar Dressing $6.00 Iceberg Lettuce Wedge Buttermilk Bleu Cheese Crumble, Crisp Pancetta, Tomato, Bleu Cheese Dressing $7.50 Red and Yellow Tomatoes in Cucumber Ribbon Sweet Balsamic Reduction, Baby Mozzarella, Basil Oil $6.50 Chaparral Mixed Greens Organic Greens, Julienne of Red Radish, Kalamata Olives, Feta Cheese, Oregano-Lemon Dressing $6.00 Steaks and Chops Served with your choice of Herb-Garlic Butter or Béarnaise Sauce Filet Mignon, 8 oz $29.00 Filet Mignon, 12 oz $37.00 Prime Cowboy Steak, 22oz $42.00 Prime New York Steak, 14oz $38.00 Colorado Lamb Chops $38.00 Surf and Turf Market Price Veal Chop, 14 oz $34.00 Herb Broiled Free Range Chicken $19.00 Entrees Seared Red Snapper Red Thai Curry Sauce, Mango Relish, Basmati Rice $27.00 Chicken Oscar Sautéed Chicken Breast Topped with Crabmeat, Asparagus and Hollandaise Sauce $25.00 BBQ Salmon Steak Baked in Homemade Barbecue Sauce, Sweet Corn Risotto $26.00 Sautéed Jumbo Scallops Lemon Butter Sauce, Large Capers, Diced Tomatoes on Baby Spinach, Garlic Mash $25.00 Cherry Smoked Pork Chop Ginger-Tamarind Glaze, Banana-Fruit Chutney, Yukon Mash $26.00 Roasted Sea Bass Spinach, Tomato Confit, Lobster Risotto $28.00 Lobster Tail, 10 oz Lemon, Drawn Butter Market Price Pasta Shrimp and Scallops Linguine In a White Wine Sauce, Tomatoes, Caper and Fresh Herbs $22.00 Fettuccini Alfredo Fettuccini in a Parmesan Crème Sauce $16.00 With Grilled Chicken $20.00 With Shrimp $22.00 Sides $5.00 Garlic Mashed Potatoes One Pound Baked Potato French Fries Sautéed Fresh Spinach Sautéed Mushrooms Steamed Broccoli Steamed Asparagus Lobster Sweet Pea Risotto $10.00
|
|
Check out the Top Restaurants in: London, Paris, Sydney, Melbourne, Rome, Milan
|
