Randolph's Restaurant & Bar
1776 Grant Street
Denver, Colorado 80203 USA

Cuisine. New West American Cuisine with international flavors
Telephone. 303 318 7272
Fax. 303 832 0325
Email.  info@warwickhotels.com
Website. www.randolphsdenver.com
Hours of operation:
Monday-Friday: 6am-10pm Saturday and Sunday: 7am-10pm Lunch Monday to Friday: 11am-11pm Dinner Daily: 5pm-10pm Light Fare served daily 11am-11pm
 
Located in Denver’s uptown neighborhood, Randolph’s Restaurant & Bar offers a sophisticated yet casual atmosphere, perfect for an intimate evening, a gathering with friends or for business meetings, which needs to impress!

Chefs Dave Snapp and Dave Oliveri create unique menus that blend American cuisine with influences from all around the world, complimented by an award winning wine list.

Moreover, the friendly and outstanding service will make your experience memorable and unique!
 

 
Have a seat on the patio in the summer or near the fireplace in the winter. Enjoy live piano while sipping a Van Gogh Martini during Happy Hour.

Randolph’s features a series of wine tasting and wine dinners. Each month you can experience wine and cuisine from a different part of world. 

Happy Hours Monday to Thursday from 4pm to 6pm and Friday from 4pm to 10pm

Current events: Wine Tasting the first Tuesday of each month Wine Dinner monthly Live Piano Bar Wednesday to Friday nights from 5.30pm to 8.30pm
 



 

Dinner Menu 


 
Appetizers

Trout Pate $8
Poblano Marmalade & Crostini

Korean Short Ribs $10
Korean BBQ Sauce & Asian Slaw

Crab Cakes $11
Portofino Sauce

Tuna Squares $11
Tuna Wrapped in Nori, Flash Fried & Served with Strawberries, Avocado & Sweet Soy Glaze

Baked Asadero Cheese $7
Roasted Bell Peppers & Crostini

Fried Green Tomatoes $7
Boulder’s Haystack Mountain Farm Goat Cheese & Davo’s Marinara

Sautéed Black Mussels $11
Diablo Sauce

Thai Style Chicken Wings $7
Sweet Thaï Chili Glaze
 

Salads & Soups

Tomato Avocado Salad $6
Mexican Avocado, Roma Tomatoes, Belgian Endive, Pickled Red Onions & Orange Vinaigrette

Randolph’s Signature Salad $6
Mixed Greens, Cucumber, Carrots, Roasted Grapes, Goat Cheese & Candied Walnuts

Spinach Salad $6
Roasted Red & Yellow Peppers, Pine Nuts, Boulder’s Haystack Mountain Farm Goat Cheese & Herb Vinaigrette

Classic Caesar $5
Randolph’s Recipe Dressing & Parmesan Cheese

Soup of the Day or Clam Chowder
Cup $4   Bowl $6
 

Entrées

Grilled Filet Mignon $29
Shoestring Sweet Potatoes & Chimichuri Sauce

Colorado Lamb Sirloin seasoned with Rocky Mountain Rub $26
Spicy Mustard Sauce, Haystack Mountain Goat Cheese & Mashed Potatoes

Seared Halibut $22
Strawberry Vanilla Balsamic Sauce & Herb Risotto

Bourbon Glazed Cowboy Steak $32
Ranch Potatoes & Asparagus

Tangerine Peel Crusted Jumbo Sea Scallops $28
Citrus Beurre Blanc & Green Tomato Risotto

Broiled Trout $18
Mango Salpicon & Creole Style Rice

Crispy Breast of Chicken $19
Curried-Apple Salad, Chick Pea Purée & Pita Bread Croutons

Artichoke & Mascarpone Agnolotti $19
Roasted Tomato Sauce & Artichoke Heart

Saccotino Pasta $19
Fontina Cheese, Prosciutto & Sage Butter Sauce

 

 


Go to Randolph's Website