Inn of the Seventh Ray

Dinner Menu
 

Appetizers 

Heirloom Tomato and 12 yrs Aged Sherry Vinegar
Fresh Goat Cheese and Lemon Thyme       8  

Tapas of Topanga
Vegan and Traditional Plate Sampler   9  

Portobello
Rosemary skewered portobello in an organic apricot sauce with feta cheese   11

Warm Chickpea Salad

Baby Arrugula and Zucchini Ribbons    12

 

Curried Crab Cake

Fresh Tomatoes, Grilled Onions and 12yr old Sherry Vinegar       10

Hawaiian Tuna Tartar

  D'anjou Pear, Pine nuts and Sesame Oil       13

Lemon Shrimp & Toy Box
Cherry Tomato, Almonds, and Cucumber Salad       14

 

Salads

 Organic Mesclun Greens
Lemon thyme vinaigrette   7
 
Golden Beets Salad
Horseradish CrËme Fraiche and Celery Leaves      8
 
Pink Grapefruit & Avocado
Micro Greens, Toasted Cumin, and Tahini       11
 

Soups Created Daily Upstairs
Using the freshest of locally farmed
organic vegetables

One dairy and one vegan non-dairy   7 
 

Entrées
All entrées listed in order of esoteric vibration
 
Served with all Entrées
Fresh baked seeded whole wheat bread or yeast and
wheat free three-grain corn bread
 
Smoked Tofu
Roast Apple, Zucchini and Walnuts,

Tomato Caper Sauce   20 

Israeli Cous Cous
Pea Sprouts, Smoked Shitake and Carrot Ginger Coulis

Vegan Duck
Napa Cabbage, Leeks, & Peppers, GreenPeppercorn Sauce   23

 

Atlantic Halibut & Little Neck Clams
Fingerling Potatoes, Corn, & Fennel, Pesto Nage       25

 

Scottish Salmon
Puy Lentils, Baby Artichoke & Truffle Oil    26  
 

Chilean Sea Bass
Parsnip Puree, Baby Bok Choy and Brandied Cherry Sauce       29

Free Range Organic Roast Chicken
Caramelized Carrots & Parsnips, Roasted Garlic, Chicken Jus       26

Grilled Filet Mignon of Naturally Raised Beef
Baby Spinach, tomato petals and Cranberry Beans, Red Wine Sauce       30 
 

Rack of Lamb
Potato Olive Bake & Blue Lake Beans         32  
 

5 Course Tasting Menu     $60

5 Course Vegetarian Tasting Menu     $50

Wine Flight with Tasting Menu     $20

Minimum charge $9  per person

 

Dessert Menu

All desserts made with fruit sweetener, pure Vermont maple sugar or other natural sweeteners
 
 

Chocoless Cappuccino Cake
Vanilla Bean Ice Cream and Caramel Sauce
 
 

Vermont Maple Cheesecake
With candied pecans and espresso caramel  
 

Meyer Lemon Panacotta  

With Organic Berries and Anise Seed Biscotti
 

Organic Macadamia Nut Tarte
With lavender vanilla ice cream on a whole wheat crust and

pure vermont maple sugar

Roasted Fruit "Almond Cake" Financiar
With Coconut Sorbet and natural fruit sauce
 

Organic Peach, Papaya, Mango Crisp
Bourbon  anglaise sauce topped on ginger ice cream
 

Warm Banana Spring Rolls
In a whole wheat filo dough with caramel sauce, fresh berries, coconut flakes,
lavender vanilla ice cream  
 

Florentino Ice Creams
Lavender Honey Vanilla, Ginger, Espresso-Espresso or Mascarpone
in a pine nut baklava basket with fresh seasonal berries
 
Soy Vanilla Ice Cream
 

Sorbets
Passion fruit and Blackberry Champagne in a pine nut baklava basket

 

All desserts  7.00
 
 

...and dessert in a glass
 
  Graham Six Grapes Porto    8
 

Bargetto Fruit Wine and Mead    6
 

Bonny Doon Vin de Glaciere Muscat   28
 

Grgich Hills Violeta  (375 ml)    58
 
 

Location of Inn of the Seventh Ray



 

Inn of the Seventh Ray Map of 128 Old Topanga Canyon Rd Topanga, CA 90290-3807

Inn of the Seventh Ray Directions to 128 Old Topanga Canyon Rd Topanga, CA 90290-3807