SET MENUS
CHINA BOULEVARD
GOURMET
£48 per head minimum for two
Nanjing Duck
with pancake, salad and sweet barbeque sauce
South China Shark Fin Soup
with bamboo pith and crab meat
Snow White Lobster
sautéed in egg white and crab roe
Sole with Shanghai Sail
Dover Sole with celery and lily bulb
Shantung Rack of Lamb grilled
with honey and black pepper
Tsingtao Tofu with diced prawn
and vegetables on kikkoman soy
Canton Missionary Vegetables
Vegetables assorted onto asparagus cross
St Jacques Wrapped in Honzhou Rice
scallop, shitake and jasmine rice in lotus leaf
AMAZING GRAZE
£48 per head minimum for 2
Mixed Appetizer
(Hunan beef stay, sugar cane in mashed prawn ball,
yam & chicken roll, scallop in breadcrumb and salad garnish )
Crispy Duck
with pancake, salad and sweet barbeque sauce
Grilled Chicken and Scallion
served in mini wok
Yakiniku Cod Loin
Goma King Prawns
with broccoli & pineapple in tuka-iri dressing
Seasonal Chinese Green
Spring Fried Rice with egg & scallion
FEAST OF FIBRES
£19.80 per head minimum for
2
Dim Sum Basket
assortment of steamed vegetarian dumplings
Iceberg Lettuce Wrap
served with sweet barbeque sauce
Vegans Nirvana
Vegetables in Monk's Robe
Buddha's Nuts
Mabo Tofu
Shaolin's Pot
Option of Rice or Noodle
Appetizers
1. Platter of Mixed Appetizer (min. for 2) £6.80 per person
Beef satay, sugar cane in prawn ball, yam & chicken spring roll,
scallop in breadcrumb and garnish
2. Rotisserie Platter (min. for 2) £6.80 per person
Barbeque pork tenderloin, roast duck, soya chicken, beef and garnish
3. Steamed Dim Sum Basket (min for 2) £5.00 per person
Prawn, scallop, beef and pork dumplings with garnish
4. Steamed Vegan Dumplings (min for 2) £4.80 per person
Variety of four vegetarian dumplings with garnish
5. Hunan Satay with peanut dip and choice of
a) beef fillet £4.80
b) chicken £3.90
c) vegan £3.90
6) Yam and Chicken Roll £3.90
7) Monks Spring Roll £3.90
8) Iceberg Lettuce Wraps with sweet barbeque sauce and choice of
a) seafood £6.80
b) pork £4.80
c) chicken or £4.80
d) vegan £4.80
9) Scallop on Breadcrumb £6.80
10) Two Yin Yang Steamed Diver Scallops £8.00
One in black bean & one in garlic
11) Salt and Pepper
a) Native Lobster £23
b) Sea Cucumber £12.80
c) King Prawn £9.80
d) Veal Escalope £9.80
e) Squid £7.80
f) Rib Chop £6.80
g) Tofu £6.80
12) Sesame Prawn Toast £4.80
13) Soft Shell Crab in herbal salt £6.00 each
14) Prawn Tempura with turnip paste and soya dip £6.00
15) Mix Veg Tempura with turnip paste and soya dip £4.80
16) Pork Gyoza with ginger in vinegar dip £3.90
17) Boulevard Spare Rib £6.80
Soups
18) Creamy Sweet corn with choice of
a) crab meat £3.80
b) chicken or £3.50
c) asparagus £3.50
19) Sichuan Hot and Sour £3.50
20) West Lake Beef £3.50
21) Sakura Prawn Dumpling £4.80
22) Hokkaido Scallop £5.80
23) South China Shark Fin with bamboo pith and crab meat £9.80
24) Tofu and Mix Veg in
a) clear broth or £3.50
b) soup consommé £3.50
Seafood
25) Glazed Diver Scallop on Shell with Coriander and Asparagus £4.00 each
26) Port Coquille St Jacques - Scallop poached in port with herb £4.00 each
27) Hainan Palm Beach Prawn Curry £9.80
28) Goma King Prawn with broccoli and pineapple in tuka-iri dressing £9.80
29) Shaoshing Native Lobster with ginger and scallion £23
a) with soft egg noodle add £2 each
b) with udon add £3 each
c) with E-fu noodle add £5 each
30) Native Lobster in spicy herb salt £23
31) Stir Fry Lobster with vegetables £23
32) Macau Baked Lobster baked in creamy mild curry £25
33) Steamed Sea Bass on Lotus Leaf £20
with shitake mushroom and wolfberries
34) Sweet and Sour Sea Bass Loin £18
35) Capitol Dover Sole £22
with coriander and sweet and savoury sauce
36) Stir Fry Dover Sole with asparagus and cloud ear mushroom £22
Meat
37) Suzhou Beef in sweet and savoury sauce with dried lemon zest £7.00
38) Grilled Beef Fillet Roll with enoki mushroom £9.80
39) Diced Beef Fillet Macadamia £8.80
40) Black Pepper Veal Escalope £9.80
41) Capitol Veal Escalope £9.80
42) Shantung Rack of Lamb - grilled with honey, black pepper & onion £9.80
43) Stone Grilled Lamb Curry £7.80
44) Mongol Lamb - with salad, pancake and dips £9.80
45) Spare Rib with
a) peach £6.80
b) pineapple £6.80
46) Honey Barbeque Pork Tenderloin £7.00
47) Crackling Belly Pork £6.80
Poultry
48) Roast Peking Duck £38.00
with pancake, salad and sweet barbeque sauce
ADVANCE ORDER RECOMMENDED
49) Crispy Duck with pancake, salad and sweet barbeque sauce
a) whole £29
b) half £16
c) quarter £9.80
50) Roast Duck - prime breast meat of 1/2 duck served on choi sum £13.00
51) Sweet Ginger, Pineapple and Roast Duck stir fry £6.80
52) Nirvana Duck - stir fry with chive, bean shoot and veg £7.80
53) Soya Chicken - prime breast fillet of 1/2 chicken served with choi sum
£12.00
54) Stone Grilled Chicken with scallion £7.80
55) Hainan Chicken Curry Pot £7.80
56) Kung Bo Chicken - sweet and spicy with cashew nut £6.80
57) Sweet and Sour Chicken £6.80
Vegan Fibres
58) Mabo Tofu £6.80
59) Pak Choi with garlic £6.80
60) Gai-lan with ginger £6.80
61) Pea Leaves with wolf berries £7.80
62) Toban String Beans £6.80
63) Flash Fried Asparagus £6.80
64) Vegans Nirvana - stir fry with chive, bean shoot and veg £6.80
Rice and Noodles
65) Steamed Jasmine Rice £1.50
66) Spring Fried Rice with egg and scallion £3.00
67) Yangzhou Fried Rice with prawn, peas and egg £4.80
68) Fujien Rice with diced duck, prawn, asparagus and shitake sauce £6.80
69) Yin yang Rice - Prawn in egg white glaze and chicken in tomato on fried
rice £6.80
70) Honzhou Rice steamed in Lotus Leaf - Jasmine Rice with duck & shitake
£6.80
71) Singapore Noodle with
a) regular (prawn and barbeque pork) £4.80
b) king prawn £6.80
c) chicken £4.80
d) vegetarian £4.80
72) Chow Mein with bean shoot £4.00
Dim Sum
1) Platter of Mixed Appetizer (suit 2 to share) £13.60
beef satay, sugar cane in prawn ball, yam & chicken roll, scallop in
breadcrumb
with garnish
2) Steamed Dim Sum Basket £5
prawn, scallop, beef and pork dumplings with garnish
3) Steamed Vegan Dumplings £4.80
variety of four vegetarian dumplings with garnish
4) Rotisserie Platter (suit 2 to share ) £13.60
barbeque pork tenderloin, roast duck, soya chicken, beef and garnish
5) Hunan Satay
a) beef fillet £4.80
b) chicken £3.90
c) vegan £3.90
6) Chili Pot Stickers £4.80
Sakura prawn dumpling in chili dip
7) Garlic & Prawn Roll £4.80
8) Sesame Prawn Toast £4.80
9) Garlic Pork Rib £6.80
10) Pork Puff Pastry £3.90
11) Salt & Pepper
a) Native Lobster £23
b) Sea Cucumber £12.80
c) King Prawn £9.80
d) Veal Escalope £9.80
e) Squid £7.80
f) Spare Rib £6.80
g) Tofu £6.80
12) Spring Fried Rice £3.00
13) Singapore Noodles £4.80
14) Chow Mein with bean shoot £4.00
15) Boulevard Noodle in soup with seafood, pork and chicken £6.80
