Dinner
Menu
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Entrees
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Montreal Peppered
Center Cut Filet Mignon
Chargrilled Tenderloin of Beef with a gorgonzola laison over a roasted
garlic infused potato mash.
Price: $28.00
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Chargrilled Sage &
Garlic Mojo Hanger Steak
with a basil chimichurri aioli over a roasted garlic infused potato
mash.
Price: $22.00
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Smoked Turkey Torta
Rustica
classic brioche dough torte layered with mesquite smoked turkey, fire
roasted red peppers, provolone cheese, fresh steamed spinach, garlic
herb gournay cheese and artichoke hearts
**NATIONAL CULLY GRAND PRIZE AWARD WINNER**
Price: $15.00
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Dusty's Paella for
Two
Traditional Spanish Coastal dish named after the type of pot that it is
cooked and served in. Our Paella is a melange of Lobster nuggets, Gulf
Shrimp, Green shell Mussels, Fresh Chicken Breast, Little neck Clams,
Large Scallops, Spicy rustic Sausage and diced aromatic vegetables baked
together with Himalayan red rice.
served in a piping hot cast iron kettle at your table.
Price: $46.00
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Spiced Sesame Seed
Dusted Atlantic Salmon
over a jicama cucumber mustard seed slaw and lime marmalade and thyme
scented jasmine rice
Price: $21.00
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Dusty's Stuffed
Chicken Breast
Boneless Chicken Breast stuffed with steamed spinach, sun dried tomatoes
and garlic and herb gournay cheese served over boniato mash.
Price: $17.00
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Broiled Great Lakes
Whitefish
over thyme scented jasmine rice, hearts of palm salad and saffron
champagne vinaigrette
Price: $19.00
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Grilled Monterey Bay
Halibut Veracruzana
a seafood fume with spanish olives, capers, oregano, lemon, garlic and
thyme scented jasmine rice
Price: $23.00
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Jumbo Gulf Shrimp
Tamale
sauteed shrimp over a steamed corn masa tamale and roasted poblano
veloute
Price: $20.00
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Veal Osso Bucco
Jalisco
white wine, demi-glace, onions, tomato, carrots over a pozole ragout and
cilantro gremolata
Price: $24.00
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Lamb Loin Adobada
with black bean coulis and mushroom chilaquiles
Price: $22.00
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Toasted Celery
Seed-Lemon Zest Crusted Sirloin
demi-glace and roasted garlic infused potato mash
Price: $24.00
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Roasted Honey Brined
Cornish Game Hen
tomato ancho coulis and saffron garlic cream with crab fritters
Price: $19.00
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Grilled Stuffed Pork
Chop
with pancetta, herbs, queso fresco laced with a demi-glace and roasted
garlic infused potato mash
Price: $22.00
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Pastas
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Three Cheese Penne
Rigate
Penne tossed in a manchego, emmentaler, and montrachet goat cheese sauce
accented with caribbean jerk spices.
Price: $12.00
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Fettuccine Genovese
fettucine tossed with spinach, pine nuts, lemon zest, golden raisins and
saffron garlic cream sauce
Price: $19.00
sauteed shrimp : $23.00
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Seafood Angel Hair
with a Tomato Ancho Coulis
angel hair pasta with sea scallops, lobster, gulf shrimp, green shell
mussels and little neck clams
Price: $21.00
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Linguini with Clams
Morderna
a modern clam scampi, tossed with crisp smoked bacon and tomatoes over
linguini
Price: $19.00
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Tapas
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Dusty's Tapas
Sampler
Try a sampling of two of our calamari, a Crab Cake, two grilled lamb
chops, an Avocado Spring Roll and two Coconut Macadamia Shrimp over
citrus basil chimichurri, lime marmalade,
sweet mint vinaigrette spicy rouille, ginger quince coulis over jicama
beet slaw.
Price: $15.00
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Rustic Swiss Fondue
made with gruyere, emmentaler, white wine, and nutmeg
Price: $10.00
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Pacific Rim Crab
Cakes
served with a citrus basil chimichurri aioli
Price: $9.00
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Avocado Spring Rolls
served with a thai pepper spiced lime marmalade
Price: $8.00
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West Coast Calamari
Tempura
served with a spicy rouille sauce and caper garni
Price: $8.00
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Montrachet Goat
Cheese
rolled in toasted pecans served over carmalized onions and a warm
lavender honey.
Price: $8.00
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Acapulco Shrimp
Cocktail
served with a mushroom ceviche and boniato chips
Price: $12.00
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White Sweet Potato &
Lobster Napolean
lobster claw meat, crisp boniato chips, cumin herb aioli
Price: $9.00
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Beef Carnitas with
Sweet Tomatillo Jus
savory braised beef & mushroom ceviche with petite tostadas
Price: $9.00
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