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Missouri top restaurants & best dining rooms

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Michael Smith is an Upscale Contemporary American restaurant in the crossroads district of Kansas City. Chef Michael Smith's fresh, simple, unfussy American fare, supported by the foundation of his extensive French training, won the trust and loyalty of local diners. In 1999 Michael won the James Beard Award for "Best Chef in the Midwest" a first for him and for Kansas City.

Bluestem - Award winning Chef/Owners Colby & Megan Garrelts invite their guests an unforgettable culinary experience with an intimate dining room, exquisite cuisine and remarkable service. The unique menu features Progressive American cuisine & new varieties of American desserts. Bluestem strives to constantly evolve the menu making this restaurant one of the top restaurants in Kansas City. Reservations

The Grill at the Ritz-Carlton is a well established neighborhood restaurant, serving metro-American cuisine, with specialties being premium meats and fresh, top quality seafoods. The warm and relaxed environment is somewhere you can take time out to sit, chat, eat and drink, and enjoy the interior of the restaurant, which is contemporary with a modern art-deco feel. Reservations

Les Bourgeois Bistro
Award-winning wine, excellent cuisine and spectacular view. Each year the wines of Les Bourgeois vineyards win top awards at national and international competitions.  Consistently voted "Boone County's Best Place to Take Out-of-Town Guests." Les Bourgeois Bistro is one of the best French restaurants and dining destinations in the state of Missouri.
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Fiorella's Jack Stack Barbecue
features hickory roasted meats, barbecued strawberry hill Polish sausage, five kinds of ribs, fresh seafood over hickory and award winning hickory barbecued beans. Fiorella's Jack Stack Barbecue has Restaurants in Kansas City, Missouri & Overland Park, Kansas. Their business includes Private Dining, Catering, Carryout & Mail Order.

Tony's, a St. Louis landmark and nationally acclaimed restaurant, has featured award-winning food, service, and ambiance for more than 40 years. Executive chef Vincent P. Bommarito creates his signature dishes; from lobster albanello to a veal loin chop with truffle sauce, from filet mignon of swordfish to a luxurious tasting menu. All dishes are finished tableside. Tony's complements each meal with a medal-winning wine collection and decadent house-made desserts.

Asado Urban Grill is a casual yet sleek new contemporary urban restaurant near the Kansas City Airport that boasts sassy or classy as emanated by the cuisine. From the smoked brisket sandwich to the truffle meatballs, certified Angus Beef steaks and tilapia grenobloise, dining at Asado Urban Grill can be a truly social event with friends, family and co-workers.

The Capital Grille - Specializing in dry aged USDA certified steaks, The Capital Grille is known for classic steak house cuisine, an outstanding wine selection, and relaxed elegance. The Capital Grille is the perfect place to host your private dining event. Allow us to help you create a custom menu featuring our signature specialties and wines from our award-winning collection. Private dining can accommodate up to 65 guests. Please call for personalized reservation assistance.

Tatsu's Japanese-trained chef/ owner Tatsu prepares exquisite classical French cuisine. One of the top French food spots in Kansas City. Featuring French classics such as Beef Bourguignon, Saumon Poche/Meuniere, Escalope de Veau au Citron and a delicious Pureed Carrot Soup. The house salad dressing and teriyaki sauce are such customer favorites that for years they have been available to take home from the restaurant.

LoRusso's Cucina - Rich & Terri LoRusso celebrating LoRusso's 20 years in business. Fine Italian family restaurant with friendly atmosphere and beautiful authentic Sicilian dishes. Wonderful catering services for all occasions. It is their consistency, attention to detail, and the dedication of our experienced staff that continue to bring customers back again and again to where they are treated like family.

Robie’s, is named for John Robie, played by actor Cary Grant in To Catch A Thief. The lounge offers contemporary American cuisine in an elegant setting. Morning eats are available a la carte and as a continental breakfast buffet; lunch and dinner options include a variety of soups, salads, appetizers, sandwiches, pizzas, entrees and desserts. A limited late-night menu is also available. Here’s what’s in store at Robie’s.


Top Restaurants of  Missouri

  Asado Urban Grill Bluestem Capital Grille
Fiorella's Jack Stack Barbecue LoRusso's Cucina Les Bourgeois Bistro Michael Smith
Robie’s Tatsu's The Grill - Ritz-Carlton Tony's


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