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Piqueo's Restaurant
830 Cortland Avenue
at Gates and Ellsworth
San Francisco CA 94110, USA
Phone: 415.282.8812
Fax: 415.278.0418
Website:
www.piqueos.com
Email:
carlos@piqueos.com
Cuisine: Tapas, Contemporary Peruvian Cuisine
Hours of Operation:
Open Daily - 7 Days a Week
Dinner 5:30 pm - 10:30 pm
All Major Credit Cards Accepted
We Offer Gift Certificates & Catering Services
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Outstanding Tapas, the best
Peruvian Cuisine in town, relax and lively atmosphere; these are the
ingredients that create this dynamic San Francisco restaurant, Piqueos. In
their delectable dishes you will find the distinct flavors of regional
spices of Peru.
Chef Carlos Altamirano incorporates his natural understanding of authentic
Peruvian ingredients with his passion for cooking to create for you a truly
unique Latin American culinary experience.
Chef Altamirano opened Mochica in January 2004, which resulted in extensive
critical acclaim for his masterfully created Peruvian fusion cuisine. His
dishes are always made with authentic Peruvian ingredients, many directly
imported from Peru to enhance the true taste of this amazing cuisine. His
love and respect for great food is the cornerstone of his menus and
reputation.
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"Nestled high above the city in the hills of Bernal Heights, this new
Peruvian from chef Carlos Altamirano (Mochica) offers mostly small plates –
hence the name – of authentic fare like fried stuffed yuca balls and ceviche,
as well as some larger entrees; its warren of small, brick-red dining rooms
connected by a series of archways makes diners feel like they’re in the
chef’s home, particularly in the front room with its open kitchen."
~ Zagat Survey |
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